The post Going Against the Grain appeared first on All My Fur.
]]>I never had a more delicious meal until a tight knot in my stomach stopped me in my tracks, and let’s just say, it was a good thing I was outside for what happened next.
After a begrudging visit to the vet, I learned the words “gluten intolerance.” Who would’ve thought that a dog powerful enough to herd sheep and fast enough to keep predators away—is defeated by an ordinary grain?
I don’t like to think about it. My weak stomach inspired Mom to gather recipes that help me feel and perform my best without worrying about explosions in and out of my gut—apologies for the TMI.
A couple of my favorite recipes from the book include Salmon Fudge, Liver and Potato Treat, and Chicken and Rice Popsicle. I’m drooling just thinking about them. Kaleo says he “doesn’t care for any gluten-free snacks,” but he tries to steal my food whenever I’m not watching. I wonder where he learned that one?
I even caught him taking a bite out of my sweet potato treat, or as he calls it, “orange rat.” Gross right? I don’t like to think about that either, but I do like to think about my next treat! I’ll make sure that Kaleo doesn’t even get as much as a lick of it. As for fried chicken skin, my nemesis, I’ll help steal it, but it’s going to Kaleo—I’m sticking with my gluten-free snacks.
-Aspen
PS: you can find moms cookbook in our store ‘All My Fur’s Gluten Free Dog Treat Recipes’
The post Going Against the Grain appeared first on All My Fur.
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